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About
Nestled in the heart of Paris, Restaurant Les Tontons is a haven for aficionados of French cuisine, particularly meat tartare and classic dishes. Step into its welcoming ambiance adorned with red leather banquettes and mirrors, exuding an air of conviviality and warmth. This bistro, a stone’s throw from Parc Georges Brassens, offers a delightful array of dining experiences, from breakfast to dinner, catering to casual gatherings and intimate meals.
With outdoor seating, delivery, takeaway, and dine-in options, it seamlessly caters to various preferences. The menu features an impressive selection of alcoholic beverages, including cocktails and wine, complementing the succulent offerings. Embrace the casual and cozy atmosphere, where every visit promises an authentic taste of French culinary expertise.
Menu Highlights
- Knife-cut Tartares at €7.99, acclaimed for ‘Prix Nobel de Gastronomie’ and ‘Prix de Diane for horse tartare’
- Lunch special: Starter + Main or Main + Dessert at €13.90
- Starter: Feuillé chèvre (goat cheese) and bacon
- Main course: Onglet de boeuf à l’échalote (hanger steak with shallot sauce)
- Dessert: Gateau au chocolat (chocolate cake)