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À propos
Nestled within Monnaie de Paris, Restaurant Guy Savoy epitomizes haute French dining with its three Michelin stars and the title of “Meilleur restaurant du monde en 2022.” The sophisticated establishment offers high-concept a la carte and fixed-price menus, complemented by impeccable wine pairings. From a romantic and upmarket atmosphere to wheelchair-accessible facilities, the restaurant caters to diverse preferences. Guests can savor vegetarian options, organic dishes, and an array of beverages, including cocktails and spirits. With breakfast, lunch, and dinner options, as well as catering services, Restaurant Guy Savoy provides a truly indulgent experience. Reservations are required to secure a coveted seat at this culinary gem, where every detail reflects a commitment to excellence.
Points forts du menu
- Oysters in chilled pools, crushed oyster, seaweed and lemon granita – 130 €
- Black truffle artichoke soup, layered mushroom and truffle brioche – 138 €
- Whole grilled young pigeon, chanterelles in poly-preparation
- Textures of rhubarb and strawberries (gluten-free)
- Wine: Chambertin Clos de Bèze, Domaine Pierre Damoy, 2002 – 1600 €