par sur Table des matières
À propos
La Scène embodies the epitome of haute French dining, where the acclaimed chef’s modern, refined creations take center stage. This warm and stylish gastronomic haven seamlessly marries haute cuisine with natural simplicity, offering an experience that is both indulgent and approachable. The restaurant provides a range of dining options, from lunch to dessert, all within a casual yet romantic atmosphere. With amenities such as outdoor seating and wheelchair-accessible facilities, it caters to diverse preferences. La Scène’s commitment to excellence is evident in its emphasis on healthy dining choices, complemented by a well-curated selection of spirits and wines. A visit promises a culinary journey that celebrates the art of gastronomy in a setting that exudes warmth and sophistication.
Points forts du menu
- Seasonal discovery menu in 3 acts – 75€
- Caviar osciètre with bread mousse soufflé, Pomme pompadour, and Oseille – 88€
- Rougets de Roche with “Cuits de peur” and jus d’une Bouillabaisse – 65€
- La côte de veau à partager (Milk-fed veal chop to share with Tagliolini de cep) – 95€ per person
- Vanillas from various origins, showcasing the essence of the moment – 28€