par sur Table des matières
À propos
Nestled in the heart of Paris’s 4th arrondissement, Benoit Paris by Alain Ducasse embodies the epitome of a distinguished French bistro. Adorned with brass details and ornate mirrors, this venerable establishment exudes an inviting ambiance, perfect for an intimate and romantic dining experience. Renowned for its traditional offerings, including casseroles, escargot, and delectable profiteroles, Benoit Paris has earned a coveted Michelin star. From its extensive wine selection to the availability of healthy dining options, this bistro caters to a discerning crowd, offering lunch, dinner, and catering services. With a reputation for excellence and a commitment to providing a cozy and upmarket atmosphere, Benoit Paris promises an unforgettable culinary journey through the rich tapestry of French cuisine.
Points forts du menu
- Delicate Paris mushroom velouté, crispy bacon
- Corn-fed chicken layers, lamb’s lettuce salad
- Cassolette of sea burbot, shellfish and saffron, pilaf rice
- Armagnac savarin, lightly whipped cream
- Assorted tart chocolate and seasonal fruit