by Paris isn’t just about croissants and baguettes. When you wander the charming streets of this city, you’ll discover a world of flavors from across the globe, all nestled right in Paris. Have you ever wondered where to find the best ethnic cuisine restaurants in Paris? A wealth of cultures and cuisines is waiting to be explored and savored, each bringing its unique taste to the city.
You’ll be amazed at how easy it is to travel the world without leaving Paris. From spicy Ethiopian dishes to hearty Italian pasta, the city has something to tempt every palate. Finding these hidden gems can turn your trip into a global culinary adventure. Some of these spots might surprise you with their authenticity and warmth, adding a special flavor to your Parisian experience.
Table of Contents
- 1. Kathmandu
- 2. Au P’tit Cahoua
- 3. Thensurabi
- 4. Restaurant de cuisine ouzbéque Boukhara Trévise
- 5. Uzbekistan Boukhara Amelot et la cuisine d’Asie Centrale
- 6. Ministry of Spice
- 7. Restaurant Godjo
- 8. Chez Mademoiselle Paris-Astana
- 9. L’Apibo
- 10. La Reine de Saba
- Cultural Significance of Ethnic Cuisine in Paris
- Historical Background
- Culinary Fusion
- Popular Ethnic Dishes to Try
- Mediterranean Flavors
- Asian Delights
- African Cuisine
- Tips for Dining Out in Paris
- Making Reservations
- Understanding Menus
- Find Things to Do in Paris
- Find Accommodation
- Explore Paris With Our Guides & Reviews
1. Kathmandu
Kathmandu, tucked away on Rue des Boulangers, is a treasure for lovers of Nepalese cuisine. It’s one of the first Nepalese restaurants in Europe, specializing in the gourmet Newar cuisine from the Kathmandu Valley. The ambiance is calming, perfect for a relaxing meal.
The menu boasts unique dishes like Laa Yu Momo, traditional Nepalese dumplings, and Chatamari, a chocolate-filled crepe. The flavors are distinct and might surprise your palate in the best way possible. Every dish here aims to satisfy your curiosity and taste buds.
Kathmandu is open for lunch and dinner Monday through Friday and just dinner on Saturdays. Sunday is their day off. The restaurant’s dedication to authentic flavors and serene dining makes it a standout.
Rating: 4.3 (428 reviews)
Location: 22 Rue des Boulangers, 75005 Paris, France
Contact: +33 1 56 81 94 63
Website: Visit Website
2. Au P’tit Cahoua
Nestled on Boulevard Saint-Marcel, Au P’tit Cahoua is a gem of Moroccan cuisine in Paris. This spot has been serving authentic Moroccan dishes for 20 years, making it a beloved fixture in the 5th and 13th arrondissements. Walking in, you’re greeted by a vibrant atmosphere miming a lively Moroccan souk.
Picture this: You step inside and are immediately enveloped by the rich smells of spices and freshly cooked food. The decor combines traditional Moroccan elements with a contemporary flair, creating a cozy yet exotic environment. It’s the place that makes you feel like you’ve been transported straight to Morocco.
On the menu, you’ll find Moroccan classics like kémia, various tajines (lamb, chicken, koftas), and several types of couscous. Don’t skip the delicious oriental pastries to finish your meal. The wine list is impressive, too, offering both Moroccan and French wines, along with a selection of apéritifs, digestives, and champagne.
Due to its popularity, it’s best to book a table in advance. The restaurant prides itself on impeccable service and is known for its warm hospitality. Whether you’re a huge fan of Moroccan cuisine or just trying it out for the first time, Au P’tit Cahoua won’t disappoint you.
Rating: 4.3 (595 reviews)
Location: 39 Bd Saint-Marcel, 75013 Paris, France
Contact: +33 1 40 24 06 26
Website: Visit Website
3. Thensurabi
Walking through the streets of Paris, sometimes you just crave something spicy. That’s when you stumble upon Thensurabi. This cozy Indian restaurant is tucked away on Rue Louis Blanc. You might miss it if you blink but don’t. The aroma of freshly cooked Indian food wafts through the air, pulling you in.
When you step inside, you’re greeted by warm, welcoming staff. You can almost feel their passion for their culinary craft. The menu is packed with traditional Indian dishes.
No wonder Thensurabi has a solid reputation among locals and tourists. The mix of spices in the dishes is just right—not too overpowering, yet full of flavor.
Read Also: Didon
Rating: 4.4 (121 reviews)
Location: 60 Rue Louis Blanc, 75010 Paris, France
Contact: +33 1 40 34 42 54
See Related: Best Gluten-Free Restaurants in Paris: A Complete Guide
4. Restaurant de cuisine ouzbéque Boukhara Trévise
If you’re in Paris and craving a unique dining experience, head to Restaurant de cuisine ouzbéque Boukhara Trévise. This gem is tucked away on Rue de Trévise. You don’t need to fly to Uzbekistan! The place captures the essence of Uzbek cuisine right here in the heart of Paris.
The menu is like a culinary journey through Uzbekistan. You’ll find dishes that reflect a blend of flavors from several regions. Each dish is a testament to the rich culinary traditions of Uzbekistan, with influences from Russian and Ukrainian cuisines sprinkled throughout.
The cozy interior makes it perfect for a casual dinner or a special occasion. The staff is friendly and always ready to guide you through the menu. Don’t miss out on their signature dishes, which give you a taste of Uzbekistan.
Read Also: NAKATANI RESTAURANT
Rating: 4.3 (330 reviews)
Location: 37 Rue de Trévise, 75009 Paris, France
Contact: +33 1 48 24 17 42
Website: Visit Website
5. Uzbekistan Boukhara Amelot et la cuisine d’Asie Centrale
If you’re looking for a unique dining experience in Paris, you have to check out Uzbekistan Boukhara Amelot et la cuisine d’Asie Centrale. This place brings the flavors of Central Asia right to your table. Imagine biting into dishes that are a fusion of Uzbek, Kazakhstani, Russian, and Ukrainian cuisines. It’s like taking a mini food tour across several countries in one meal!
Located on Rue Amelot, the restaurant has a cozy vibe that makes you feel right at home. The decor is simple yet full of character, with traditional elements that add to the authenticity of your dining experience. You can trust that the food is made with love and care, just like your grandma would cook if she were from Central Asia.
One thing that stands out is their attention to detail, from the spices they use to the presentation of the dishes. You’re not just eating food; you’re experiencing a piece of their culture. And if you’ve never tried Uzbek Plov or Lagman, you’re in for a treat. These dishes are flavorful and hearty, perfect for those colder Parisian days.
Rating: 4.4 (141 reviews)
Location: 53 Rue Amelot, 75011 Paris, France
Contact: +33 1 43 38 88 40
6. Ministry of Spice
Ministry of Spice isn’t just another Indian restaurant in Paris. It’s a place where you can truly relax and enjoy a warm, cozy atmosphere. The intimate setting, adorned with chandeliers and striking murals, makes it a perfect spot for a special evening out.
The menu highlights both contemporary and traditional Indian dishes. You can start with an avocado tartare and dive into delicious mains like nihari or a veggie dal. Every dish showcases the freshness and quality of the ingredients used. It’s like taking a culinary journey through India without leaving Paris.
One thing I love about Ministry of Spice is how it feels like a hidden gem. Nestled on Avenue Duquesne, it’s in a great location that’s easy to find yet feels exclusive. It’s the kind of place you’ll want to revisit, whether for a quiet dinner for two or a special celebration with friends.
Rating: 4.6 (609 reviews)
Location: 22 Av. Duquesne, 75007 Paris, France
Contact: +33 6 34 69 47 19
Website: Visit Website
7. Restaurant Godjo
Nestled in the heart of Paris, Restaurant Godjo offers a unique dining experience with its rich Ethiopian cuisine. Adorned with Ethiopian motifs, this cozy spot feels like stepping into another world. The ambiance is warm, and the flavors are robust.
One of the highlights of dining at Godjo is the injera flatbreads. These traditional Ethiopian flatbreads are topped with a variety of meat, vegetable, and lentil dishes. A communal way of eating makes the meal feel even more special. If you’re vegan or gluten-free, you’ll also find plenty of options here.
It’s a perfect spot for those trying something new and different. Whether you’re a local or a tourist, Godjo offers a chance to taste the rich flavors of East Africa. Plus, the staff is friendly and ready to guide you through the menu if you’re unfamiliar with Ethiopian dishes.
Rating: 4.4 (789 reviews)
Location: 8 Rue de l’Ecole Polytechnique, 75005 Paris, France
Contact: +33 1 40 46 82 21
Website: Visit Website
See Related: Best Vegan Restaurants in Paris: Top Spots for Plant-Based Delights
8. Chez Mademoiselle Paris-Astana
Chez Mademoiselle Paris-Astana is a hidden gem located near the Montparnasse Station in Paris. It’s quite the mix, offering not just Kazakhstani cuisine but also dishes from various Eastern European countries. This place is all about bringing the best flavors from Central Asia and Eastern Europe to your table.
The cozy and welcoming atmosphere makes it perfect for a relaxed lunch or an intimate dinner. With its unique blend of cultures, it’s almost like stepping into a different world. If you’re into exploring different tastes, this spot will definitely hit the mark.
And speaking of taste, the menu is truly diverse. There’s much to try, from hearty soups to flavorful meats and sweets. Each dish tells a story, reflecting the rich culinary heritage of the regions it represents. Don’t miss their events if you can—they’re quite the local hit!
Rating: 4.4 (417 reviews)
Location: 21 Rue Mademoiselle, 75015 Paris, France
Contact: +33 1 48 28 50 79
Website: Visit Website
9. L’Apibo
L’Apibo is a must-visit in Paris if you love refined French cuisine. The restaurant offers beautifully crafted seasonal dishes. The atmosphere is intimate and stylish, perfect for a special night out.
This gem is tucked away on Rue Tiquetonne in Paris’ vibrant 2nd district. It’s a great spot to enjoy French bistro fare in a more upscale setting. The restaurant has a lovely terrace, ideal for warm Paris evenings, and an air-conditioned dining room for a comfortable dining experience.
Opened Tuesday to Saturday, L’Apibo offers lunch from midday to 2:30 PM and dinner from 7:30 PM to 10:30 PM. Whether planning a romantic dinner or a casual outing with friends, this restaurant caters to your needs.
Rating: 4.7 (664 reviews)
Location: 31 Rue Tiquetonne, 75002 Paris, France
Contact: +33 1 55 34 94 50
Website: Visit Website
10. La Reine de Saba
When you walk into La Reine de Saba, you immediately feel like you’ve been transported to Ethiopia. The cozy atmosphere welcomes you with charming decor that whispers stories of faraway lands. This spot is perfect when craving something different from the usual Parisian fare.
You’ll find a variety of dishes that capture the essence of Ethiopian cuisine. The injera, a type of sourdough flatbread, serves as both your plate and your utensil. Eating with your hands is fun and adventurous, sharing a communal platter with friends or family.
The flavors are rich and earthy, with a lovely mix of spices that create warmth without overwhelming you. The staff is friendly and eager to guide you through the menu if you’re unfamiliar with Ethiopian food. It’s a delightful experience that draws people back again and again.
Rating: 4.5 (438 reviews)
Location: 78 Rue Jean-Pierre Timbaud, 75011 Paris, France
Contact: +33 1 48 05 21 47
Cultural Significance of Ethnic Cuisine in Paris
Ethnic cuisine in Paris isn’t just about the food; it’s a colorful tapestry of cultures blending flavors and traditions that shape the city’s culinary diversity. Experiencing these varied cuisines provides rich insights into Paris’s history and melting pot of cultures.
Historical Background
Paris has long been a hub for immigrants from all over the world. The city’s neighborhoods, such as Belleville and the Marais, have been shaped by waves of people bringing their culinary traditions with them. This mix began centuries ago with traders and travelers and continued through significant immigration in the 19th and 20th centuries.
When you stroll through the markets or eat at these diverse eateries, you are actually tasting history. Dishes from North Africa, Asia, and the Caribbean tell cultural exchange and migration stories. Enjoy a hearty bowl of Pho while sitting next to the Eiffel Tower. It’s a small but profound glimpse into Paris’s multicultural history.
Culinary Fusion
What makes Paris’s ethnic cuisine exceptional is the way it blends traditional recipes with local French ingredients. This fusion results in a unique dining experience. Take, for instance, the aromatic spices of Moroccan tagines paired with French wine or the way Vietnamese cooking techniques are applied to fresh, local produce.
Many chefs in Paris experiment with these cross-cultural elements. You’ll find a delightful mix of flavors that feel both familiar and new. This culinary creativity reflects the city, where different worlds meet and mingle. It’s not just food; it’s an ongoing, evolving art form that connects you with diverse cultures in the most delicious way.
Feel free to dive into this world of flavors. Each bite is a discovery, highlighting Paris’s rich cultural mosaic.
See Related: Best Restaurants in Paris, France
Popular Ethnic Dishes to Try
When exploring the diverse culinary landscape of Paris, you’ll find an array of delicious ethnic dishes. These dishes are not just delicious; they also give you a taste of the rich cultural heritage behind them.
Mediterranean Flavors
Mediterranean cuisine in Paris is a must-try. Head to Chez le Libanais for a taste of their savory shawarma, made with juicy and tender seasoned meat. Their hummus is creamy and smooth, perfect with warm pita bread. Don’t miss out on the tabbouleh, a fresh salad made with parsley, tomatoes, and bulgur that provides a refreshing flavor burst.
At Loubnane, you’ll find delightful kibbeh, meatballs made from bulgur and minced meat, often flavored with spices and onions. Their mezze platter is a great way to sample various small dishes, giving you a broad taste of Lebanese cuisine.
Asian Delights
For amazing Asian dishes, Sa Jiao offers some of the best Chinese dumplings you’ll ever taste. These little pockets of joy are filled with pork, vegetables, or shrimp and steamed to perfection. Their spring rolls are crispy on the outside and a delightful mix of ingredients inside.
Over at Junglii Indian Street Food, their chicken tikka’s rich and spicy flavors can’t be missed. Tender pieces of chicken marinated in yogurt and spices, then cooked in a tandoor, will make your taste buds dance. Also, the biryani, a fragrant rice dish with layers of spices, herbs, and usually lamb or chicken, offers a satisfying meal.
African Cuisine
African cuisine offers bold and unique flavors. Magic Afrique serves up a fantastic yassa poulet, a delicious and tangy chicken dish marinated with lemon and onion. Pair it with some plantains for a complete meal. If you crave hearty stews, their maafe, a peanut butter stew with meat and vegetables, is a delicious choice.
At Godjo, Ethiopian delights await you. Their injera, a spongy flatbread made from teff flour, often serves as a base for an array of dishes like doro wat (a spicy chicken stew). You eat with your hands here, tearing off pieces of injera to scoop up the stews, which adds a fun, communal dining experience.
Tips for Dining Out in Paris
Navigating Paris’s culinary scene can be both exciting and challenging. Whether booking a table or deciphering a French menu, here are some tips to make your experience smoother.
Making Reservations
In Paris, making a reservation is usually a good idea, especially for popular spots. Many restaurants prefer or even require it. You can book online through platforms like TheFork or call the restaurant directly. For top places, like those ethnic gems tucked away in the city’s charming alleys, it’s best to reserve a few days in advance. This way, you’ll avoid disappointment, particularly on weekends when places are packed.
And don’t forget the essentials: have your reservation details handy. The French take reservations seriously; showing up late might mean losing your spot. If you must cancel, give the restaurant a heads-up. It’s courteous and helps maintain good relations for future visits.
Understanding Menus
Menus in Paris might seem daunting if you’re not fluent in French, but fear not. Many restaurants, especially in tourist areas, offer menus in English. If they don’t, a quick translation app can be a lifesaver. Key dishes often have signature elements, like “coq au vin” (chicken in wine sauce) or “ratatouille” (vegetable stew), which you might recognize from their name alone.
An important tip: look out for daily specials, usually listed on a chalkboard or menu insert. These “plats du jour” often feature seasonal ingredients and are a great way to taste something fresh. If all else fails, the staff is generally helpful and can guide you through the choices. Don’t be afraid to ask for recommendations—they might point you to a hidden gem on the menu!