Located under the arcades of the magnificent Place des Vosges, this restaurant is a classic, for the setting, but also for the menu. You need to make your reservation 2 months in advance. The chefs, Bernard et Mathieu Pacaud, have won three stars in the Michelin. An idea of the prices: starter 30 euros, main dish 110 euros, dessert 40 euros. Just add a bit of wine and you get a memorable experience! Save three hours for a romantic dinner and why not trying the lobster with rosmarin and the great chocolate tart? Enjoy!
Closed on Sunday, Monday, and August.